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If you have ever ordered a liquor list, you’ve heard of La Rooja, a northern region of Spain and the country’s most famous liquor maker. Spanish -shining wine lovers are probably familiar with Pandes, Catalonia, a northeastern region full of kava stars. Meanwhile, operative fans will definitely recognize some of the world’s best lioness, Andalusia. But beyond these big names, there are many destinations that will please the lovers of wine.
At least, alcohol is a huge part of Spanish culture. It enjoys with friends in local bars, with food, or after eating or after meals. Therefore, it should not be surprising that the verses and wines of the wine have shaped a geographically diverse landscape throughout Spain, in which many of the country’s 17 sovereign communities produce a variety of wine. For example, Catalonia and Castella Yi Lyon have several regions of alcohol development.
Find the best grains, food and residence to see here.
Gran canaria
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Gran Canaria, one of the eight volcanoes for the Canary Islands, is sitting on the northwest coast of Africa. A geographically diverse island, it has more than 20 varieties of grapes, including Reds Castilana, Liston Negro, Liston Prito, Tantilla and White – Berra Blanka, Baboso Blanco, and Liston Blanco. When the feloxra spread to Spain, it never reached the Canary Islands, so there are still local dwellings that were not granted on American bulls after the 19th century. Gran Cannaria made its original difference in 2005, and today, from northwest to north, dozens of liquor boxes are spread, some of which are located in the center.
Wine to seeDon’t miss wine in Sauro de Caberra, a small winery, owned by couples Agustin Caberra and Felica Vega, grows four types of grapes near the town of Teld. In the Tijida mountains, the volcanic basin, where red and white grapes are grown between 3,280 and 4,265 feet, keep in the family -powered Bodgas Bentaga in Caldira de Tejda.
Where to stay: Make yourself in nature in the Paradoor De -Cruz de Tijda, an incredible mountainous view of the mountains and a central place near several wine boxes. The obvious day, you can see the tallest peak in Spain, tide on the neighboring island of Tenarf. Or, select the southern part of the island and check at the beach Palm Beach Hotel.
Lenswright
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The Northern Canary Island is a unique scenario of Lenzrott. Some parts of the island can imagine you look like a Mars or a moon thanks to the 1730 volcano eruptions. It lasted for six years, which covers parts of the island in the volcanic ash.
Lenzrot is one of the types of drains – minicutters, or hoyosHanded hand to grow grapes in volcanoes, which is known Picón. When the island has a little rainfall, the ash maintains moisture from the morning, which is an important source of water. Many wine boxes make a semi -circle of rocks around hoyosTo save grapes from the commercial winds of the Atlantic, each with their own style. The liquor area, La Jeria, contains about 30 30 liquor boxes and in 1993 actually acquired the origin.
Wine to see: El Griffo, one of the oldest winery and Spain’s most oldest in Canary Islands, has been making Venu since 1775, with the valuable variable Malavasia volcano. Vega de Yoko, also a family -driven wine box that produces white, red, and rose wine and offers a pair of venue with chocolate.
Where to stay: It doesn’t matter where you decide to sleep for the night, you usually never be at an hour’s distance from the alcohol area. Beautiful and wide, Prosesa Sweet Hotel provides all the luxury relief to the south side of the island in Blanka, while the Home Hotel is less than 20 minutes drive for Frewns La Jaria.
L Empord, Catalonia
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Located in Catalonia’s sovereign community in northeastern Spain, Costa Brava of the Mediterranean is embracing. Its Catalan name came from the Greek word ImportsAnd there is evidence of archeology that alcohol was done there in the early sixth century.
In 1975, the original establishment of the Impuri difference was established, and today there are more than 50 wine boxes, many of which are different types of growing white grench, gray and red granuch, as well as red cargin grapes. This area is also known for full physical red, whites and roses.
Wine to see: A certified organic winery, Kala Genolis, is proud of the Catalonia’s youngest turn in Cape Drys Natural Park. After life resurrected in 2000, Winery Martin Fax – in family ownership creates white, rose and red wine.
Where to stay: Costa Brava’s comfortable hotel opens between the Perenez Mountains and the Sea at the comfortable hotel of Costa Brava, under the restaurant and in the Kasamar Restaurant and Hotel. For a more central location, the 18th -century palace, in the old quarter of Garona, stayed in Pulau Fogat.
Rioida, Castla Wi Lyon
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Castla Yi Lyon is Spain’s largest sovereign community, and Rioida is one of its 13 sects. This area is famous for its white wine. With about 70 70 liquor boxes, Rioida also has its own wine. The Natural Doro River passes through the north of the region between the cities of Seigoia and Ella.
Verdiju is one of the most famous variety of white grapes in Rioida. With cold winter and sharp summer, many wines have harvested grapes at night when the temperature cools to prevent yeast before processing grapes.
Wine to seeIn the old quarter of TordSilus, look at the last operating liquor box in Bodiga Mollas, which is a fifth -generation wine box that enhances its grapes and connects old techniques with a touch of modernity during production. Eliara Bodigas and Wedos have a large brewery that has a ropy restaurant, headed by Michelin’s stars, Martin Baristegate.
Where to stay: Give himself a base in a Manor House -style hotel Paradoor de TordSilles, located in a strange town in the river Dooro, where Portugal and Spain divided the area in 1494 and signed the Tordisellas on the deal.
Before, Catalonia
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Prefit, known for red wine, is a mountainous region where the streams are grown on the slopes standing in different microorganisms that give grapes their unique taste profile. It is about two hours away from Barcelona.
Slate, which is known Leukorella In Spanish, there is a part of the soil structure, which helps keep it moist, which is essential with warm heat, small rain and hard winter. In addition, slate forces the roots to grow deep to access water and nutrients, and gives the grapes a intense taste.
A pre -designation Travel + leisureThe best places to travel in 2025 were a promoted area of wine by the end of the 19th century, when Feloxra wiped out the grapes, forcing communities to leave. The liquor maker returned to the prefit in the mid -80s and now there are around 115 wine boxes, mainly growing Granch and Cargaren, as well as French types of Cabinet and Sira.
Wine to see: There are three plains in the paranoit. Another is essentially a visit to Mass Martnet, owned by Perez Ojiro, who began in 1981 with sustainability and craftsman focus on alcohol.
Where to stay: Give yourself a renovated farmhouse at Hotel Mass Brono, where rooms ignore different staff and staff.
Toro, Castla Wi Lyon
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The Toro is known for the Bold Red Wine with the local Varlett Tinta de Toro. One of the original sects in Castla Yi Lyon, Toro is also one of the nine ways wine routes, which has been confirmed by the Spanish Association of Wine Cities (Eson). Toro has developed a variety of roses and white wine, including Malvasia castlana, Wardju, and Albello Real.
Wine to see: Since 2000, Elias Mora is owned by Victoria Benwids and has been operated on, which combines modern technology and ancestral knowledge. Another stand -out is Buddygas Farina, a third -generation family -run Winery that hosts an annual abstract art competition to choose their primero wine label.
Where to stay: Outside the historic town of Toro, look like a royal royal in Castle Castle de Monte La Raina, where you can visit the liquor boxes at the Body Come, Bodiga Monte La Raina on your own site.
Basque Country
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Taxcoli, a sharp white wine often drinks alcohol as an operating or a combination with seafood, is a unique basket. All Basque provinces have a turn and each has their own differences: Taxkoli de Ellova in the province of Al -Lawa, Bazkiako Taxskolina in Bazkia, and Gaiteriaka Taxcolina in the coastal cities of Gatriya and Zarotz.
Indigenous grape varieties are acidity with cites and flower notes, which include Hundarbie Zori (translated into the white in the white) and the Hondreby Zertia (small or small) and Hondarrabi beltza (Black).
Many streams are grown on steep steep, which faces south and southeast for maximum sunlight, especially in the region that is often cloudy and receives enough rainfall. In Bizkaya, some liquor stores have created the Rosa Txakoli, which is a combination of two variables, namely, Hondarby Zori and Hondurabi Beltza.
Wine to see: Experience of Bazkia’s Bodiga Gorka Ezarry, which has been increasing various varieties of three desi Basque grapes since 2005 or, near the Gaiteria town, Gaita, a third -generation of brewery where they make three types of pistachios.
Where to stay: For beautiful scenery, go to the small, rural hotel in the hills of Gaitaria to San Pradeshu.